
Brasserie des confluences
Guy Lassausaie & Jean-Paul Pignol
In a contemporary home, surrounded by water, la Brasserie des Confluences is the result of an encounter between Jean Paul PIGNOL, Meilleur Ouvrier de France and Guy LASSAUSAIE Meilleur Ouvrier de France and 2 Michelin stars. Those two chefs are known for their love and perfect expertise of traditional French cuisine. Guy LASSAUAIE will offer a refined cuisine, adapted for a moment of pleasure at lunchtime or a real gourmet instant in the evening.

Working hours
During the week :
Tuesday to Friday from 12 pm to 2 pm and from 7.30pm to 9.30pm
Week end :
Saturday from 12pm to 2pm and from 7.30pm to 9.30pm
Sunday from 12pm to 2pm











